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Whether a gardener, a chef, or both, readers will find easy gardening projects for edible plants in this book. Includes tips and variations for indoor and outdoor projects.
Lisa J. Amstutz is the author of more than 30 nonfiction books for children and many magazine and newspaper articles. Her background includes a B.A. in Biology and an M.S. in Environmental Science/Ecology. She loves sharing amazing facts about science and nature with kids.
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